Trattoria Fratelli menu

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Our menu changes with the seasons. Check back in September to see what's next.

You can also sign up to receive the next menu change, as well as upcoming events, via email.



pizza al forno

zenzero brace ananas 14
spicy ginger barbecue, grilled pineapple, wood-roasted chicken, banana peppers, asiago, mozzarella, mint

margherita 12
wood-roasted roma tomatoes, olive oil, fresh mozzarella and basil

quattro formaggi 12
ricotta, asiago, pecorino romano, fresh mozzarella and rosemary

fratelli 13
wood-roasted chicken, hot sausage, sweet peppers, roma tomatoes, mozzarella and thyme

della casa 13
choose any two: pepperoni, hot sausage, prosciutto, wood-roasted chicken, anchovies, grilled eggplant, balsamic onions, sweet peppers, olives, mushrooms

*gluten-free pizza available upon request-$3*

anti pasti

caprese cimelio mozzarella fritta 10
local heirloom tomatoes, fried fresh mozzarella
basil vinaigrette

anguria nasturzi e prosciutto 8
watermelon, nasturtiums, crispy prosciutto,
18 year old white balsamic, infused olive oil

vongole in prugna ale brodo 9
clams steamed in spicy plum brown ale broth

minestra del momento 7
soup of the moment


spinaci fragole e papavero 8
spinach with strawberries, aged provolone
onion crisps and poppy seed vinaigrette

cesare 7
caesar salad with shaved romano

fratelli 6
mixed baby greens with balsamic vinaigrette,
roasted peppers, pepperoncini and olives

casa 5
romaine and iceberg with lemon pecorino dressing


spaghettini con gamberetti, zucchini e dragoncello 22
spaghettini with jumbo shrimp, heirloom cherry tomatoes, zucchini, celery, capers, almonds, tarragon oil

gusci di mais con torre di verdure 20
corn and cheese-stuffed shells and summer vegetable tower with salume genovese

orecchiette con chivalini, fava e verza 19
orecchiette with chivalini, fava beans, savoy cabbage and bell peppers in roasted garlic butter sauce

penne al pollo in salsa di basilico 18
penne with wood-roasted chicken, baby spinach and toasted pine nuts in basil cream sauce

tagliatelle alla bolognese 17
tagliatelle in beef, pork and tomato ragu with parmesan and fresh basil

*gluten-free pasta available upon request + $2*



bistecca lombo con amarene provolone burro 29
grilled t-bone steak with sour cherry manchego butter, herb smashed potatoes, green and gold bean ragu

vitello milanese con l’uovo e acciughe 28
breaded veal with fried egg, sicilian anchovies, brown butter, grilled romaine and angel hair

pollo arrosto legno con uva e aglio nero 25
wood-roasted half chicken with black garlic grape relish, quinoa salad and braised rainbow chard

salmon bourbon-vetrata con funghi 27
bourbon-glazed scottish salmon with sweet corn
pansotti, roast oyster mushrooms and baby squash

trattoria fratelli summer 2015 cocktails

fresh watermelon martini 10
tangerine vodka, orange liqueur, fresh citrus, fresh watermelon juice

wood-fired peach cannonball 10
house-roasted peach bourbon, fresh peaches, amaretto-soaked cherries, bitters, cranberry

pineapple passion caipi 11
pineapple-infused cachaca, coconut sake, passion fruit nectar, fresh limes, splash of soda

signature white sangria 9
pinot grigio, rum, simple syrup, fresh summer fruit, splash of soda, mint

infusion fratelli $mkt

house-infused spirits of the season

**parties of 8 or more= no separate checks, 18% gratuity added**
*there are inherent risks in consuming raw or undercooked foods*
please notify your server of any dietary requests when ordering


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